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Results for: category: [x] "Food & Drink" |
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1.
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Beer: A Must Have for Beer Lovers
Middletown, Connecticut, U.S.A.:
Checkerbee Pub
2000.
Soft Cover.
[Book #702917]
More Info
Price: $8.20
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2.
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Meat Manual - Identification Buying Cooking Nutrition
Illustrated Chicago IL:
National Live Stock & Meat Board
6th Edition.
Pictorial Soft Cover.
[Book #401097]
More Info
Price: $8.20
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3.
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Sausage Formulas, Processing & Seasonings
Illustrated Chicago IL:
B. Heller & Co.
No Publication Date Stated.
Pictorial Soft Cover.
[Book #401081]
More Info
Price: $32.00
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4.
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Anonymous
Our Salesman - The Catalogue House, Bentley, Shriver & Co., December Catalogue
Drawings Baltimore MD:
Bentley, Shriver & Co.
1929.
Soft Cover.
[Book #716613]
More Info
Price: $32.00
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5.
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Anonymous
Sunny South Beverages; George Schneider Co.; Dr. Pepper - Soda Bottle Label Collection
Color Graphics New York; Pennsylvania & Florida:
Various Printers
No Publication Date Stated.
Ring-Bound Hard Cover.
[Book #716717]
More Info
Price: $32.00
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6.
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Barnett, Claude D.
Candy Making- As a Science and an Art
Photographs New York:
Don Gussow Publications, Inc.
1960.
First Edition.
Hard Cover.
[Book #716018]
More Info
Price: $49.00
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7.
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Beman, Cora
Economy in Cooking
Chicago IL:
Grand Union Tea Company
1934.
Decorative Hardcover.
[Book #700862]
More Info
Price: $10.20
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8.
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Bishop; Clemente; Fischer; et al
Special Cookies from the Germantown White House - Recipes from Martha Washington's Day to the Present
Drawings by Schleicher, Mrs. Henry & Wilson, M Philadelphia PA:
Deshler-Morris House
No Publication Date Stated.
Ring-Bound.
[Book #715227]
More Info
Price: $16.00
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9.
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Clark, Linda
Sepa Como Alimentarse
New Canaan CT:
Keats Pub. Co.
1980.
Trade Paperback.
[Book #701217]
More Info
Price: $28.00
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10.
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Dovaz, Michel; Spurrier, Steven and Dovaz, Michel
Academie Du Vin Complete Wine Course: A Comprehensive Course in Wine Appreciation, Tasting and Study
E Rutherford, New Jersey, U.S.A.:
Putnam Pub Group
1983.
Hard Cover.
[Book #714694]
More Info
Price: $12.00
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11.
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Edin; Sipola; Bindewald; Scrignoli
The Four Seasons Cookbook
Minnesota Power
No Publication Date Stated.
Pictorial Soft Cover.
[Book #401305]
More Info
Price: $8.20
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12.
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Freeman, Marvin
God's Food - Confidential Report
New York:
L-G-D Enterprises, Inc.
1977.
Soft Cover.
[Book #702863]
More Info
Price: $18.00
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13.
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Goulart; Crassweller; Haeseler; et al
Small Scale Fruit Production - A Comprehensive Guide for the Backyard and Amateur Grower
Illustrated University Park PA:
PennState College of Agriculture
1991.
Soft Cover.
[Book #703053]
More Info
Price: $42.00
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14.
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Grace, Harriett M.
More Favorite Honey Recipes
Illustrated Madison WI:
American Honey Institute
1956.
First Thus.
Soft Cover.
[Book #701326]
More Info
Price: $28.00
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15.
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Jarrett Bros. & Keim
Prime Old Rio Coffee, One Pound - Package Label
Coffee Plant Philadelphia:
Jarrett Bros. & Keim
Unbound.
[Book #713618]
More Info
Price: $24.00
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16.
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Jones, Bridget
Cooking and Kitchen Skills
Illustrated London, England:
HMSO
1991.
First Edition.
Hard Cover.
[Book #701904]
More Info
Price: $9.20
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17.
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Lee, Anthony Man-Tu
The Japanese Tea Ceremony Gift Set - Complete, Unopened and Sealed w/Cup, Tea, Whisk and Book
Boston MA:
Element Books Inc.
1999.
Boxed.
[Book #713729]
More Info
Price: $32.00
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18.
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Mii Gii Zii Club
Native American Culteral Cookbook
Audubon, Iowa:
Jumbo Jack's Cookbooks
1993.
2nd Printing.
Ring-Bound.
[Book #401697]
More Info
Price: $28.00
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19.
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Rach, Dr. Carl
Rach-Cooker - How to Avoid Unnessary Loss in the Brewhouse
Photos & Drawing New York:
Privately Printed
No Publication Date Stated.
Soft Cover.
[Book #716310]
More Info
Price: $135.00
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20.
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Reppert, Bertha P.
A Heritage of Herbs - History, Early Gardening, and Old Recipes
Browne, Margaret S. & Reppert, Marjorie L. Harrisburg PA:
Stackpole Books
1976.
Hard Cover.
[Book #714112]
More Info
Price: $24.00
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21.
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Schneekloth, Jeffery
A Little Night Cooking with Chef Jeff - A Collection of Recipes from The School and The Restaurant at Jeffrey's, Tom's River, New Jersey
Hargrove, H. Tom's River NJ:
Privately Printed
2002.
First Edition.
Ring-Bound.
[Book #715744]
More Info
Price: $62.00
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22.
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Schneekloth, Jeffery
A Little Night Cooking with Chef Jeff - A Collection of Recipes from The School and The Restaurant at Jeffrey's, Tom's River, New Jersey
Hargrove, H. Tom's River NJ:
Privately Printed
2002.
First Edition.
Ring-Bound.
[Book #715747]
More Info
Price: $61.00
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23.
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Schneekloth, Jeffery
A Little Night Cooking with Chef Jeff - A Collection of Recipes from The School and The Restaurant at Jeffrey's, Tom's River, New Jersey
Hargrove, H. Tom's River NJ:
Privately Printed
2002.
First Edition.
Ring-Bound.
[Book #715751]
More Info
Price: $60.00
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24.
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Schneekloth, Jeffery
A Little Night Cooking with Chef Jeff - A Collection of Recipes from The School and The Restaurant at Jeffrey's, Tom's River, New Jersey
Hargrove, H. Tom's River NJ:
Privately Printed
2002.
First Edition.
Ring-Bound.
[Book #715755]
More Info
Price: $59.00
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25.
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Ward, Philip
The Home Winemaker's Handbook
Drawings New York:
Lyons & Burford, Pubs.
1994.
2nd Printing.
Trade Paperback.
[Book #714648]
More Info
Price: $24.00
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